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Sigma-Aldrich

Probumin® Bovine Serum Albumin Microbiological Grade

≥98%, moisture (Karl Fischer), USA origin, 0-5.0%, microbiological culture: suitable

Synonym(s):

Albumin, BSA, Bovine Serum, Bovine Serum Albumin, Fraction V

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About This Item

CAS Number:
9048-46-8
UNSPSC Code:
41141801

product name

Probumin® Bovine Serum Albumin Microbiological Grade, pack of 100 g

biological source

bovine serum

Quality Level

300

assay

≥98% (purity)

form

lyophilized powder

shelf life

48 mo.

mol wt

apparent mol wt 66 kDa

purified by

heat shock fractionation

packaging

pack of 100 g

manufacturer/tradename

Probumin®

origin

USA origin

technique(s)

microbiological culture: suitable

impurities

0-5% moisture (Karl Fischer)

loss

≤5%

pH range

6.8-7.2

anion traces

chloride (Cl-): 0.0-12.0 mg/g

cation traces

Na: 0.0-10.0 mg/g

storage temp.

2-8°C

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General description

Manufactured by a proprietary heat-shock fractionation process, using caprylic acid as an albumin stabilizer. This BSA powder is solvent treated and extensively diafiltered. This bovine albumin product is low in sodium and purity is >=98%; typical purity is 100%.

Legal Information

Probumin is a registered trademark of Merck KGaA, Darmstadt, Germany

Disclaimer

Probumin® BSA grades are distinguished by differences in production. The use of terms such as ′Diagnostic Grade′ or ′Vaccine Grade′ in product names solely indicates that said products are commonly used by customers in those applications. We have not qualified every single product in every conceivable application. Users should qualify Probumin® BSA grades using the specific reagents, conditions, and constraints of their assay.
For further manufacturing use only. Not for human or animal consumption.

wgk_germany

WGK 3

Certificates of Analysis (COA)

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