AP181F
Goat Anti-Mouse IgG Antibody, FITC conjugate, Species Adsorbed
1.3 mg/mL, Chemicon®
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About This Item
UNSPSC Code:
12352203
eCl@ss:
32160702
NACRES:
NA.46
Recommended Products
biological source
goat
Quality Level
conjugate
FITC conjugate
antibody form
F(ab′)2 fragment of affinity isolated antibody
antibody product type
secondary antibodies
clone
polyclonal
species reactivity
mouse
manufacturer/tradename
Chemicon®
concentration
1.3 mg/mL
technique(s)
immunofluorescence: suitable
shipped in
wet ice
target post-translational modification
unmodified
Related Categories
Specificity
Mouse IgG (H+L) (absorbed for minimal cross-reactivity to Rat, Human, Bovine and Horse Serum Proteins)
FLUOROPHORE/PROTEIN ABSORBANCE RATIO:
Fluorescein Isothiocyanate 10.0 ug/mg; 3.8 moles FITC per IgG
FLUOROPHORE/PROTEIN ABSORBANCE RATIO:
Fluorescein Isothiocyanate 10.0 ug/mg; 3.8 moles FITC per IgG
Application
Goat anti-Mouse IgG Antibody, FITC conjugate, Species Adsorbed detects level of Mouse IgG & has been published & validated for use in IF.
Research Category
Secondary & Control Antibodies
Secondary & Control Antibodies
Research Sub Category
Secondary Antibodies Adsorbed for Dual Labeling
Secondary Antibodies Adsorbed for Dual Labeling
Suggested dilution for most applications: 1:50-1:200 for most applications.Optimal working dilutions must be determined by the end user.
Physical form
Lyophilized. Buffer = 0.01 M Sodium Phosphate, 0.25 M NaCl, pH 7.6, with .01% Thimerosal and .05% Sodium Azide.
RECONSTITUTION:
Reconstitute with 0.45 mg/mL with sterile distilled water.
RECONSTITUTION:
Reconstitute with 0.45 mg/mL with sterile distilled water.
Storage and Stability
Maintain lyophilized product at 2-8°C for up to 12 months. After reconstitution the product is stable for several weeks at 2-8°C as an undiluted liquid. For extended storage after reconstitution, add an equal volume of glycerol to make a final concentration of 50% glycerol followed by storage at -20°C in undiluted aliquots for up to 12 months. Please note the concentration of protein (and buffer salts) will decrease to one-half of the original after the addition of glycerol. Avoid repeated freeze/thaw cycles.
Legal Information
CHEMICON is a registered trademark of Merck KGaA, Darmstadt, Germany
Disclaimer
Unless otherwise stated in our catalog or other company documentation accompanying the product(s), our products are intended for research use only and are not to be used for any other purpose, which includes but is not limited to, unauthorized commercial uses, in vitro diagnostic uses, ex vivo or in vivo therapeutic uses or any type of consumption or application to humans or animals.
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