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P6838

Millipore

Peptone from milk solids

Refined hydrolysate

Synonym(s):

Peptone from animal tissue, PNM, Peptonized milk nutrient

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About This Item

CAS Number:
MDL number:
UNSPSC Code:
41106212
NACRES:
NA.85

biological source

bovine milk

Quality Level

form

powder

nitrogen analysis

1.7% amino, 5.4% total

application(s)

microbiology

InChI

1S/C13H24O4/c1-6-13(3,7-2)9-8-10(11(14)16-4)12(15)17-5/h10H,6-9H2,1-5H3

InChI key

AIUDWMLXCFRVDR-UHFFFAOYSA-N

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Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Michael Pistorino et al.
Biotechnology progress, 25(5), 1364-1371 (2009-07-28)
The recent use of heterologous hosts to produce natural products has shown significant potential, although limitations still exist regarding optimal production titers. In this study, we utilize micro-scale cultures and well-defined screening methods to identify key medium components that influence
Paulraj Kanmani et al.
Preparative biochemistry & biotechnology, 41(1), 40-52 (2011-01-14)
Statistics-based experimental designs were used to develop a cost-effective medium for enhanced production of viable cells and bacteriocin by probiotic Enterococcus faecium MC13. Carbon, nitrogen, and mineral sources were first screened by one-variable-at-a-time (OVAT) methods. In order to increase yield
Robert H White
Journal of bacteriology, 192(20), 5437-5440 (2010-08-17)
N-Ethylglutamate (NEG) was detected in Escherichia coli BL21 cells grown on LB broth, and it was found to occur at a concentration of ∼4 mM in these cells under these conditions. The same cells grown on M9 glucose medium contained
Jigita Padhiar et al.
Pakistan journal of biological sciences : PJBS, 14(22), 1011-1018 (2012-04-21)
The present study was aimed at optimization, production and partial purification of lipases from Pseudomonas aeruginosa, Candida albicans and Aspergillus flavus. Various nutritional and physical parameters affecting lipase production such as carbon and nitrogen supplements, pH, temperature, agitation speed and
[Factors responsible for transition of the carnivorous fungus Duddingtonia flagrans from saprophytic to zootrophic type of nutrition ].
G G Anan'ko et al.
Mikrobiologiia, 80(2), 200-206 (2011-07-22)

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