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Supelco

SP®-2330 Capillary GC Column

L × I.D. 30 m × 0.32 mm, df 0.20 μm

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About This Item

UNSPSC Code:
41115710
eCl@ss:
32119290

material

fused silica

Quality Level

100

agency

meets requirements for USP G8

parameter

≤25-250 °C temperature (isothermal or programmed)

Beta value

400

df

0.20 μm

technique(s)

gas chromatography (GC): suitable

L × I.D.

30 m × 0.32 mm

matrix active group

Non-bonded; poly (80% biscyanopropyl/20% cyanopropylphenyl siloxane) phase

column type

capillary highly polar

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General description

Application: Supelco offers the broadest range of biscyanopropyl phases in the industry. This column is a highly specialized column that offers both polar and polarizable features due to the substitution of biscyanopropyl and phenyl groups onto the polymer backbone. It can be used for both high and low temperature separations for analytes such as geometric isomers of fatty acid methyl esters (FAMEs), dioxins, and aromatic compounds.
USP Code: This column meets USP G8 requirements.
Phase:
  • Non-bonded
  • Poly(80% biscyanopropyl/20% cyanopropylphenyl siloxane)
Temp. Limits:
  • Subambient to 250 °C (isothermal or programmed)

Application

Capillary column of SP®-2330 is suitable for being used in gas-liquid chromatograpgy (GLC), used for separation of partially methylated alditol acetates.

Other Notes

We offer a variety of chromatography accessories including analytical syringes

Legal Information

SP is a registered trademark of Sigma-Aldrich Co. LLC

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Sabry M El-Bahr et al.
Foods (Basel, Switzerland), 10(3) (2021-04-04)
This study aimed to evaluate the effect of four combinations of dietary linseed oil and lysine mixtures on performance, fatty and amino acid profiles, oxidative stress biomarkers, cell energy and meat quality parameters of broiler chickens. One hundred and sixty
Sabry El-Bahr et al.
Animals : an open access journal from MDPI, 10(5) (2020-05-01)
The study used 96 broiler chickens to evaluate the impact of three species of microalgae on performance, profiles of fatty and amino acids, antioxidants, and meat quality of breast muscles. Birds were divided into four groups (24 birds/each) with 4
Analytical methods for structure and biosynthesis. Science and Technology of Fructans.
Suzuki MN and Chatterton J.
Technology & Engineering, 111-112 (1993)
M M Pope et al.
Journal of chemical ecology, 8(7), 1043-1055 (1982-07-01)
Sex pheromone gland volatiles from individualHeliothis virescens (F.) females were collected and analyzed on an SP-2330 capillary gas-liquid chromatography column for identification and quantification of the compounds emitted. Only four of the seven compounds previously reported as pheromone components appeared
A Spangelo et al.
Journal of dairy science, 69(7), 1787-1792 (1986-07-01)
A quantitative method for determination of free fatty acids in milk is described. Free fatty acids and some glycerides were extracted from milk in acetonitrile in the presence of sulfuric acid and anhydrous sodium sulfate. The filtered extract was evaporated
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