P10801
Perinaphthenone
97%
Synonym(s):
1H-Benzonaphthen-1-one, 7-Perinaphthenone, Phenalenone, Phenalone
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About This Item
Recommended Products
Quality Level
assay
97%
form
powder
mp
153-156 °C (lit.)
SMILES string
O=C1C=Cc2cccc3cccc1c23
InChI
1S/C13H8O/c14-12-8-7-10-4-1-3-9-5-2-6-11(12)13(9)10/h1-8H
InChI key
WWBGWPHHLRSTFI-UHFFFAOYSA-N
Related Categories
wgk_germany
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Organic & biomolecular chemistry, 9(3), 802-808 (2010-11-26)
The marine-derived fungus Coniothyrium cereale was isolated from the green alga Enteromorpha sp. and found to produce the new phenalenone derivatives 1-7 as well as the known compounds lactone 8, (-) sclerodin (9), lamellicolic anhydride (10), (-) scleroderolide (11), and
Water research, 46(16), 5287-5296 (2012-08-11)
Steroid estrogens are endocrine disrupting contaminants frequently detected in natural waters. Because these estrogens can elicit significant biological responses in aquatic organisms, it is important to study their rates and pathways of degradation in natural waters and to identify whether
Magnetic resonance in chemistry : MRC, 45(5), 439-441 (2007-03-21)
The complete (1)H and (13)C NMR assignments are reported for the novel natural product Bacillosporin D together with the known compound Bacillosporin C. These compounds containing seven rings were isolated from the mangrove endophytic fungus SBE-14 from the South China
Accounts of chemical research, 39(5), 293-300 (2006-05-17)
Plants defend themselves from pathogen infections or mechanical injury by a number of mechanisms, including the induced biosynthesis of antimicrobial secondary metabolites. These compounds, termed phytoalexins, represent a very economical way to counteract hazard, because the carbon and energy resources
Journal of agricultural and food chemistry, 57(16), 7417-7421 (2009-07-28)
The levels of native fungitoxic perinaphthenone phytoalexins in susceptible Musa varieties (banana), which are commercially grown in large plantations, are too low to provide plants with long-lasting protection against highly pathogenic fungi. Novel strategies for plant protection are necessary to
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